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Book

Jubilee : recipes from two centuries of African American cooking / Toni Tipton-Martin.

Available copies

  • 3 of 5 copies available at Sage Library System. (Show)
  • 2 of 2 copies available at Columbia Gorge Community College. (Show)
  • 2 of 2 copies available at Columbia Gorge Community College Library.

Current holds

0 current holds with 5 total copies.

Summary:

"More than 100 recipes that paint a rich, varied picture of the true history of African American cooking--from a James Beard Award-winning food writer"--Amazon.com.
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Age Hold Protection Active/Create Date Status Due Date
Columbia Gorge Community College Library 641.59 TIPT 2019 (Text) 39705000028422 New Book Shelf Book None 11/18/2019 Available -
Columbia Gorge Community College Library 641.59 TIPT 2019 c.2 (Text) 39705000043389 New Book Shelf Book None 07/16/2020 Available -

Record details

  • ISBN: 9781524761738
  • Physical Description: 319 pages : color illustrations, color photographs ; 27 cm
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2019]

Content descriptions

General Note:
Includes indexes.
Summary, etc.:
"More than 100 recipes that paint a rich, varied picture of the true history of African American cooking--from a James Beard Award-winning food writer"--Amazon.com.
Subject: African American cooking.
Cooking, American > Southern style.
Genre: Cookbooks.

Additional Resources